Our
third day in Kuala Lumpur was our day to spend in the city centre and
its surrounds. Before we got there though, we decided to have a very
Malaysian traditional breakfast of nasi lemak.
We
decided to try the nasi lemak at Restoran Win Heng Seng in Imbi. The
nasi lemak stall is located just outside of the restaurant. How it
works, it has all the elements of the nasi lemak pre-cooked and ready to
serve. The customer can pick and choose which elements on offer they
want and each element has a price for each serve, so that price will be
added to the base rice price.
Nasi Lemak (RM 7.50) |
Nasi Lemak (RM 8.50) |
Between
Mr. T and I we probably tried most of the elements on offer. It was a
little bit difficult to tell what everything was as it was mostly
covered in a delicious, rich curry sauce. Overall, these nasi lemak were
delicious. The rice itself was aromatic, tasty and creamy. The elements
tasted quiet similar to each other, but it all complemented the rice
very well.
After
that nasi lemak feast, we could not pass up the pastry party dessert on
offer at the restaurant. The stall above is not a rare sight in Kuala
Lumpur, but even on a full stomach, this stall with all its golden
pastry was irresistible. We decided to try the egg tart and their siew
bao (pork inside the pastry). The egg tart was crumbly and buttery, but
the custard definitely lacked flavour. The pastry of the siew bao was
also very buttery, but it lacked the pork filling. (For the Perthian
readers, Mr. Chang's bakery in Thornlie is on par if not better than
these Malaysian bakery stalls!)
After
our breakfast we made our way to the Petronas Twin Towers. We had
pre-booked our tickets to the tower online beforehand, so we knew what
time we had to be there.
Twin Towers Skybridge |
View from the Skybridge |
The
Twin Towers tour was very well organised, it gives every visitor a
chance to enjoy the views and experience without too much crowd. First,
every visitor was taken to the Skybridge, which is the bridge that
connects the two towers together. The view from the Skybridge was
amazing. It's a great way to see the whole city of Kuala Lumpur.
After
10 minutes in the Skybridge we were taken even higher to the
observation deck. The view from the observation deck was even more
stunning. And, the observation deck was filled with displays to keep you
entertained during your visit, if the views were not enough.
Following
our visit to the Twin Towers, we were already feeling peckish again. So
we decided to snack on the famous Mr. Chiam's pisang goreng (banana
fritters) in Brickfields.
Banana Fritter (RM 1.30 each), Curry Puff (RM 1.50 each), Bola Bijan (RM 1.30 each) |
Mr.
Chiam's banana fritters have been hailed as the best banana fritters in
Kuala Lumpur, even in Malaysia and during certain times of the day
there would be a long queue just to get a taste of the banana fritters.
We were certainly impressed by the banana fritters. The banana was sweet
and soft, and the batter was fried to crisp perfection. However, I do
think Indonesian banana fritters are better as it was a different crumb
and Indonesians use a different type of bananas which are firmer so
holds its shape much better.
Our
third day in KL certainly made us feel like locals, despite acting like
two silly tourists in the twin towers. But, there's one more food
adventure we have to tell you about, so keep reading!
Information
Restoran Win Heng Seng
183 Jalan Imbi
Imbi
Kuala Lumpur
Kuala Lumpur
Petronas Twin Towers
Kuala Lumpur City Centre
Kuala Lumpur
Website: petronastwintowers.com.my
Brickfields Pisang Goreng
95 Jalan Padang Belia
Brickfields
Kuala Lumpur
Ph: +60 12 617 2511
No comments
Post a Comment